
Lake Shinji at sunset
14:32 JST, December 12, 2022
Facing the Sea of Japan in western Japan, Shimane Prefecture has become a popular travel spot for foreign tourists in recent years. In addition to famous places such as Izumo-taisha Shrine, Matsue Castle and Tamatsukuri Hot Springs, the prefecture is home to the Iwami Ginzan Silver Mine, a World Heritage site, and the Oki Islands, which are certified as a Global Geopark.
The worship hall of Izumo-taisha Shrine
Shimane is also known for its gourmet foods, such as the winter delicacy Matsuba crab, and the most famous shijimi clams, which are from Lake Shinji. “Akaten,” a specialty of the city of Hamada, is a spicy fish paste made by kneading red pepper in a fish paste, and it is loved as a local gourmet food.
Spicy and beer-friendly “Akaten”
Izumo soba. Soba noodles in small bowls are served stacked on top of each other, left, Dip the noodles in a bowl of soup and then eat them.
You can enjoy the aroma of buckwheat flour.
The big red crab in the foreground is Matsuba crab.
Miso soup with sijimi clams from Lake Shinji
Related Tags
Top Articles in Features
-
Tokyo’s New Record-Breaking Fountain Named ‘Tokyo Aqua Symphony’
-
High-Hydration Bread on the Rise, Seeing Increase in Specialty Shops, Recipe Searches
-
Japanese Students Use Traditional Pickle to Create Novel Wagashi Confectionery
-
Heirs to Kyoto Talent: Craftsman Works to Keep Tradition of ‘Kinran’ Brocade Alive Through Initiatives, New Creations
-
My Spendthrift Mother Constantly Asks Me for Money
JN ACCESS RANKING
-
Producer Behind Pop Group XG Arrested for Cocaine Possession
-
Japan PM Takaichi’s Cabinet Resigns en Masse
-
Man Infected with Measles Reportedly Dined at Restaurant in Tokyo Station
-
Videos Plagiarized, Reposted with False Subtitles Claiming ‘Ryukyu Belongs to China’; Anti-China False Information Also Posted in Japan
-
iPS Treatments Pass Key Milestone, but Broader Applications Far from Guaranteed

