Features
Delicious
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Cooking Sake Mixed with Salad Oil Produces a Versatile Seasoning
“Ryorishu oil,” a mixture of cooking sake (ryorishu) and salad oil, is a hot topic among people who ...
September 24, 2023
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Kumamoto Pref. Liqueur Features Local Shochu, Citrus Fruit
Local businesses in Kumamoto Prefecture have successfully produced a new liqueur using Kuma Shochu, ...
September 24, 2023
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Herb Pasta Topped with Grilled Sardines; Whet Your Appetite with This Dish
Cooking expert Shimpei Kurihara introduced his herb pasta with grilled sardines. The dish, which use...
September 17, 2023
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Craft Cola Developed Using Peaches Grown in Wakayama
WAKAYAMA — A new craft cola using specialty peaches from Kinokawa, Wakayama Prefecture, has been dev...
September 10, 2023
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Experts ‘Recreate’ Ancient Japanese Sweetener
NARA — A group of experts has re-created an ancient sweetener that was traditionally made using redu...
September 10, 2023
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Black Vinegar Dishes Offer a Refreshing Alternative during the Hot Season
When the weather is hot and humid and one’s appetite is low, it is natural to have a craving for dis...
September 10, 2023
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Akaushi Beef-Flavored Chips Debut to Promote Kyushu Area
KUMAMOTO — Snack maker Koike-ya Inc. has released potato chips with the flavor of Akaushi beef, a sp...
September 3, 2023
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Versatile Corn Perfect for Sweet Dishes, Too
Corn peaks in summer, is rich in nutrients and is said to be good for combating summer fatigue. Cook...
September 3, 2023
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Try a Yokan Confection Shaped like Tokyo’s Skyline
During the sweltering summertime, why not cool down with yokan, the Japanese jelly-like red bean swe...
September 3, 2023
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Growing Prevalence of Rice Flour Makes It a Convenient Alternative for People on Wheat-Free Diets
Lifestyle changes have led to a decline in the amount of rice eaten in Japan, but rice flour product...
August 27, 2023
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New Head Chef at Okura Tokyo Hotel Stresses Seasonality
Yamazato, a Japanese restaurant in The Okura Tokyo hotel in Minato Ward, Tokyo, has a new head chef ...
August 27, 2023
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Saitama Pickle Shop Serves Shaved Ice with Vegetables
SAITAMA — A long-established tsukemono pickles producer in Kita Ward, Saitama City, is selling kaki...
August 27, 2023
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Chilled Summer Vegetable Aspic Dish Perfect for Hot Days
Chilled dishes are a great way to stay cool during the hot days of summer. Satoshi Ogino, owner of a...
August 14, 2023
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Japan Firm Markets ‘Health Drink’ Made from Fish Mint Grown on Dormant Farmland
TOKUSHIMA — Sankan-shion, a health-focused beverage made from the herbaceous perennial dokudami, re...
August 13, 2023
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Saga Brewery Releases Sake Made Using Yeast Derived from Strawberries
SAGA — A sake brewery in Arita, Saga Prefecture, has produced a special junmai sake, “Ento,” that us...
August 13, 2023
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