Tokyo's Local Dish That Gives Diners Horsepower

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Located in Taito Ward, Tokyo, Sakura Nabe Nakae is a 120-year-old restaurant that serves sakura nabe — that is, hotpot made with horse meat. Sakura nabe is a local dish that originated in Tokyo during the Meiji era (1868-1912), and it spread around the Yoshiwara area, which was once a red-light dist...

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