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Home>Features>Delicious
Features

Delicious

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  • Land-Based Seaweed Cultivation Methods Attracting Attention; Operators Use New Techniques to Preserve Traditional Japanese Nori Culture

    As the rise in sea temperatures makes cultivation on the ocean’s surface more difficult, land-bas...

    November 11, 2024

  • Japan Autumnal Favorite Fish Gets French Twist; Refreshing Umami of Sanma Saury, Vegetables Concentrated in Escabeche

    In the season for sanma saury, an autumn delicacy, many people may indulge by grilling the fish. ...

    November 3, 2024

  • Japan Tourism / Zesty Saba Mackerel Goes Great with Rice; Miyagi Pref. Company’s Fish Product Also Complements Tofu, Noodles

    Rice prices rose this summer as a result of insufficient supply. But the shortage has eased at la...

    October 29, 2024

  • Seasoned Eel with Glutinous Rice Creates Refreshing Taste of Autumn; Dish Great for Alleviating Fatigue

    As the weather cools, try out an eel dish seasoned with a homemade sauce that is perfect for autu...

    October 27, 2024

  • Tokyo’s ‘Secret’ Restaurants Popular with Customers for Their Mystique; Members-Only Eateries Offer a Different Atmosphere

    Some eating and drinking establishments are becoming popular even though they do not widely discl...

    October 13, 2024

  • Different Textures Add Spice to Stir-Fried Liver and Nira Garlic Chives

    With the summer heat finally on the decline, Chef Ryo Imai recommends stir-fried liver and nira g...

    October 13, 2024

  • Okura Tokyo Hotel Unveils New Christmas Cakes and Bread; Holiday Offerings Include Mont Blanc Dessert, Stollen

    The Okura Tokyo hotel in Minato Ward, Tokyo, has announced limited-edition treats for this year’s...

    October 8, 2024

  • Packaged Rice Serves Up Instantly Delicious Meals

    Packaged precooked rice that can be eaten immediately once heated in the microwave has been incre...

    October 6, 2024

  • Quick Freeze Tech Gaining Popularity in Japan’s Restaurant Industry; Improved Quick Freezers Prevent Food from Losing Flavor

    FUKUOKA — As labor shortages become more serious in the restaurant industry, the use of food free...

    October 6, 2024

  • Beef Stroganoff Blends Different Types of Sourness; Perfect For Dealing with Lingering Summer Heat

    Eating meat can recharge your batteries and help you stay strong in the summer heat. French chef ...

    September 29, 2024

  • Popular Gelato Offers Customers a Unique Taste of Aya Town, Miyazaki Pref. Vegetables; Favorite Flavors Include “Cucumber Lemon Chili,” “Banana Pepper Chocolate Chip”

    AYA, Miyazaki — Garland chrysanthemum and tea, eggplant and white wine, burdock root and peanut. ...

    September 29, 2024

  • Kagoshima University Student Serves Up Unused Fish at His Izakaya; Sashimi Dishes Include Suckerfish, Deep-fried Stingray

    KAGOSHIMA — Unused fish that are hard to sell due to their foul odor or poor appearance are getti...

    September 22, 2024

  • Chicken with Spicy Green Sauce; Perfect for Summer

    Yumiko Kozumi, owner of a spicy food restaurant and cooking expert, shared her recipe for cold st...

    September 22, 2024

  • Spicy Chilled Noodle Dish Perfect for Hot Summer Days; Sesame, Vinegar Brings Out Deep Yet Refreshing Flavor

    Chilled noodles are perfect for this hot summer season when appetites are waning. Chef Ryo Imai i...

    September 15, 2024

  • Southern Japan’s Okayama Prefecture Produces Sweet Kinira Yellow Chives Perfect for Any Dish; Kinira’s Sweet, Mild Taste Great for Gyoza

    As the dog days of summer continue, I have been searching for a high-energy food to power me thro...

    September 15, 2024

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