Delicious
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Prepare Moist Roast Beef With Rich Flavor
Roast beef, which reveals a bright pink color when cut, is a dish whose flavor diners can enjoy b...
January 20, 2025
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Historic Hotel Now Allowing People To Enjoy Its Meals At Home; Hotel New Grand Sells 11 Types of Frozen Meals Including Rice Gratin
YOKOHAMA — Hotel New Grand, which opened in Yokohama in the early Showa era (1926-1989), has rece...
January 20, 2025
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Hearty Hachis Parmentier Makes for the Perfect Winter Dish; Warm Your Seasonal Gatherings with French Classic
The New Year period brings more opportunities to gather with loved ones away from the cold.
...January 12, 2025
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Nagasaki Pref. Town Launches New Section Devoted to Goto Udon Noodles; Municipal Govt Aims to Promote Specialty Noodles
SHINKAMIGOTO, Nagasaki — A town in Nagasaki Prefecture’s Goto Islands in autumn last year set up ...
January 12, 2025
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Unagi Selected as ‘Japan’s Dish of 2024’ by Restaurant Search Site; Japanese Craft Gin, Premium Ramen Also Receive Awards
Unagi, or freshwater eel, has been chosen as “Japan’s Dish of 2024” by Gurunavi, Inc., a Tokyo-ba...
January 12, 2025
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Overhead Dining Videos Gaining Popularity; Social Media Trend Brings Floods of New Customers to Restaurants
An increasing number of young people are enjoying shooting videos of themselves eating at restaur...
January 5, 2025
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Disguise Chicken as Peking Duck for a New Year Party; Tasty Sauce Makes a Great Veggie Dip
Cooking expert Ryo Imai recommends “chicken a la Peking duck” as a feast for New Year holiday gat...
January 5, 2025
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Coffee Fans Offered New Ways to Enjoy Delicious Brews; Options Include Elaborate Meals and Making Your Own
Just like wine, coffee can be paired with food based on the beans and brewing methods used. Being...
December 29, 2024
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Christmas Dinner in Only 30 Minutes; Sauteed Chicken Thighs, Mozzarella, Broccoli Salad Make for an Easy Festive Meal
There are likely many in Japan who will have Christmas dinner at home, given that this year, Chri...
December 24, 2024
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New Satoimo Taro Flavors Take Root in Agedashi, Taramosalata; Two Recipes to Mix It Up This Taro Season
It’s now the season for satoimo taro, a familiar ingredient in Japanese cooking in dishes such as...
December 22, 2024
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Scallop Dish Spiced Up with Sake Lees, Miso Marinade; Easy to Make Dish Pairs Well with Sake at Home
The season of sake lees, a byproduct of sake production, has come. They are becoming popular as a...
December 15, 2024
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Simple Dried Fish Gets Served with New Culinary Twists; Becoming More Popular as Dish is Easy to Cook
Himono, or salted dried fish, is considered a simple, unpretentious food that is usually grilled ...
December 15, 2024
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Marinated Shrimp, Mozzarella Perfectly Suited Paired with Alcohol; Marinade’s Wine Makes Great Highball
Large shrimp and mozzarella cheese marinated in Shaoxing wine are the perfect snack to jazz up th...
December 8, 2024
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Niigata’s Top-quality Wine to Go on Sale in December; Iwanohara Vineyard Co. Dedicated to Innovation, Quality
JOETSU, Niigata — Iwanohara Vineyard Co., a wine making company in Joetsu, Niigata Prefecture, wi...
December 3, 2024
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Easy-to-Prepare Frying Pan Hot Pot; Prepare for Coming Cold with 2 Steamy Hot Pot Recipes
It’s that season again: the season when all you can think about is a nice, warm hot pot. How does...
December 1, 2024
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