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Home>Features>Delicious
Features

Delicious

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  • Saitama restaurant offers pizza with local matcha

    SAITAMA — An Italian restaurant owner in Saitama Prefecture is offering a unique frozen pizza using ...

    November 8, 2022

  • Soy meat can be a healthy twist to favorite dishes

    Meat made from soybeans has become increasingly popular as a health food or meat substitute and the ...

    November 5, 2022

  • Sushi food truck serves premium tuna

    KISHIWADA, Osaka — A former manager of a conveyor-belt sushi chain restaurant has begun operating a ...

    November 1, 2022

  • Traditional wagashi sweets with Instagram-worthy designs

    Wagashi are traditional Japanese sweets that have long been a part of the everyday life of the Japan...

    November 1, 2022

  • Saury — an autumn favorite to enjoy in various ways

    Early catches of saury are appearing on shelves. Although recent years have seen poor catch volumes ...

    October 29, 2022

  • ‘Addictive’ Sanuki udon takes form of other treats

    TAKAMATSU — A restaurant at the Tsuda-no-Matsubara service area on the Takamatsu Expressway in Sanuk...

    October 25, 2022

  • Brown rice reinvented in drink, noodle forms

    TSU — Products made from brown rice are being developed in Mie Prefecture as part of efforts to cult...

    October 25, 2022

  • Frozen tomatoes great for quick, easy stewed dishes

    As prices continue to rise, buying in-season vegetables and freezing them for later use can help sav...

    October 22, 2022

  • Bakery treats sold gacha-style

    MATSUE — Customers are lining up in front of a vending machine installed by a confectionery shop in ...

    October 18, 2022

  • Baby sardines in Miyagi have unknown potential

    Four days after record-breaking heavy rain in mid-July, the summer sun was shining down on the Yuria...

    October 18, 2022

  • Japanese ramen shop offers ‘rahan’ noodle-free rice dishes

    CHIBA — It’s not unusual in Japan to see someone have a small bowl of rice with their ramen. But how...

    October 17, 2022

  • Savor authentic Chinese food without a passport

    Restaurants that offer authentic dishes from China and other countries are becoming increasingly pop...

    October 4, 2022

  • Spicy brothless tantan noodles add heat to cool days

    Cooking expert Wu Wen shares her recipe for spicy brothless tantan noodles, a perfect refreshing dis...

    October 1, 2022

  • Tokushima Pref. strives to turn ‘forest caviar’ into juicy new local specialty

    TOKUSHIMA — Efforts are underway to make finger limes, a citrus fruit native to Australia, a juicy d...

    September 28, 2022

  • Refreshing Turkish stuffed eggplant imam bayildi

    Despite this being the season of delicious summer vegetables, they tend to be cooked the same way al...

    September 24, 2022

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